Global Meat Processing Equipment Market Size Report Size, Trends & Growth Opportunity, By Type (Tenderizing, Cutting, Blending, Filling, Grinding, Smoking, Dicing, Massaging, Slicing, and Others), By Meat Type (Processed Pork, Processed Beef, Processed Mutton, and Others), By Product Type (Raw Fermented Sausages, Raw Cooked Meat, Precooked Meat, Fresh Processed Meat, Cured Meat, Raw Fermented Sausages, Dried Meat, and Others) and By Region (North America, Europe, Asia Pacific, Latin America, Middle East & South Africa) And Forecast Till 2030.
Report ID : IR1002450 | Industries : Food and Beverage | Published On :June 2024 | Page Count : 235
Global Meat Processing Equipment Market Size Report Size, Trends & Growth Opportunity, By Type (Tenderizing, Cutting, Blending, Filling, Grinding, Smoking, Dicing, Massaging, Slicing, and Others), By Meat Type (Processed Pork, Processed Beef, Processed Mutton, and Others), By Product Type (Raw Fermented Sausages, Raw Cooked Meat, Precooked Meat, Fresh Processed Meat, Cured Meat, Raw Fermented Sausages, Dried Meat, and Others) and By Region (North America, Europe, Asia Pacific, Latin America, Middle East & South Africa) And Forecast Till 2030.
Global Meat Processing Equipment Market
The Global Meat Processing Equipment Market is predicted to develop from its current value of USD 9 billion in 2022 to USD 14 billion by 2030, at a CAGR of 4.80 % from 2023 to 2030.
Meat processing is the process of turning raw meat into things that are ready to eat (RTE) for human consumption. The meat must be salted, cured, smoked, and canned to get rid of impurities and boost overall dependability. Additionally, it simplifies cooking, enhances flavour and texture, and prolongs the meat's shelf life. Depending on the requirements of the client, it uses different meat processing tools. Among the often-used varieties are ovens, fillers, dicers, cutters, chillers, grinders, roasters, blenders, smokers, fryers, dryers, mixers, feeders, tenderizers, separators, slicers, and homogenizers.
Market Drivers
Due to the increasing in consumption of processed meat, it is projected that the market for meat processing equipment would grow. In addition to having better flavour, processed meat has a longer shelf life, is very portable, and has a decreased risk of meat-borne infections.
Launching new goods is a significant trend that is taking off in the market for meat processing equipment and is likely to drive that market's growth. For instance, the PowerPak SKIN.50 thermoforming packaging machine for slicing goods, meat chops, sausages, fish, hard cheese, and premium seafood was introduced by the German food company GEA in 2021. By using recyclable paperboard webs and thin films, it reduces packaging waste. It provides a good view of the entire product, has an excellent shelf life, prevents oxidation, keeps liquids and marinades inside the box.
Market Restraints
The market for meat processing equipment is significantly constrained by a lack of experienced labour. It is difficult to find competent labour and knowledgeable staff that can operate and maintain this machinery. During the forecast period, it is predicted that this will restrain the market's expansion for meat processing equipment.
The market for meat processing equipment has substantial initial investments, which is a significant factor limiting industry growth. The equipment is expensive and needs a lot of upkeep. During the forecast period, it is predicted that this will restrain the market's expansion for meat processing equipment.
Market Segmentation
The Global Meat Processing Equipment Market is segmented into By Type (Tenderizing, Cutting, Blending, Filling, Grinding, Smoking, Dicing, Massaging, Slicing, and Others), By Meat Type (Processed Pork, Processed Beef, Processed Mutton, and Others), By Product Type (Raw Fermented Sausages, Raw Cooked Meat, Precooked Meat, Fresh Processed Meat, Cured Meat, Raw Fermented Sausages, Dried Meat, and Others) and Region (North America, Europe, Asia Pacific, Latin America, Middle East & South Africa).
Regional Analysis
Due to the region's rising inclination towards textured and flavoured meat products, North America currently holds a dominant position in the market for meat processing equipment. Further boosting the market expansion in this region will be the increased use of high levels of automation in the meat processing industry.
Due to its growing retail industry, westernisation, shifting lifestyle, and globalisation, Asia-Pacific is anticipated to experience the quickest growth during the projection period. Additionally, raising consumer awareness of food safety can help this region's market grow even more.
Key Players
The Key Players in the Global Meat Processing Equipment Market are GEA Group Aktiengesellschaft, Heat and Control, Inc., The Middleby Corporation, Alfa Laval, RISCO S.p.A., BAADER, Bettcher Industries, Inc., Key Technology, RM Waite, Marel.
Market Taxonomy
Type
• Tenderizing
• Cutting
• Blending
• Filling
• Grinding
• Smoking
• Dicing
• Massaging
• Slicing
• Others
Meat Type
• Processed Pork
• Processed Beef
• Processed Mutton
• Others
Product Type
• Raw Fermented Sausages
• Raw Cooked Meat
• Precooked Meat
• Fresh Processed Meat
• Cured Meat
• Raw Fermented Sausages
• Dried Meat
• Others
Regional Outlook
• North America
• Europe
• Asia Pacific
• Latin America
• Middle East and South Africa
Global Meat Processing Equipment Market
1 Introduction
1.1 Objective of the Study
1.2 Market definition
1.3 Market Scope
2 Research Methodology
2.1 Data Mining
2.2 Validations
2.3 Primary Interviews
2.4 List of Data Sources
3 Executive Summary
4 Meat Processing Equipment Market Outlook
4.1 Overview
4.2 Market Dynamics
4.2.1 Drivers
4.2.2 Restraints
4.2.3 Opportunities
4.2.4 Cumulative Impact due to recent Energy Crisis
4.2.5 Cumulative Impact due to nearing economic downturn
4.2.6 Post covid-19 world Supply& Demand conditions
4.2.7 Cumulative Impact of Russia-Ukraine Conflict
4.3 Porters Five Force Model
4.4 Value Chain Analysis
5 Meat Processing Equipment Market, By Type
5.1 Y-o-Y Growth Comparison, By Type
5.2 Meat Processing Equipment Market Share Analysis, By Type
5.3 Meat Processing Equipment Market Size and Forecast, By Type
5.3.1 Tenderizing
5.3.2 Cutting
5.3.3 Blending
5.3.4 Filling
5.3.5 Grinding
5.3.6 Smoking
5.3.7 Dicing
5.3.8 Massaging
5.3.9 Slicing
5.3.10 Others
6 Meat Processing Equipment Market, By Meat Type
6.1 Y-o-Y Growth Comparison, By Meat Type
6.2 Meat Processing Equipment Market Share Analysis, By Meat Type
6.3 Meat Processing Equipment Market Size and Forecast, By Meat Type
6.3.1 Processed Pork
6.3.2 Processed Beef
6.3.3 Processed Mutton
6.3.4 Others
7 Meat Processing Equipment Market, By Product Type
7.1 Y-o-Y Growth Comparison, By Product Type
7.2 Meat Processing Equipment Market Share Analysis, By Product Type
7.3 Meat Processing Equipment Market Size and Forecast, By Product Type
7.3.1 Raw Fermented Sausages
7.3.2 Raw Cooked Meat
7.3.3 Precooked Meat
7.3.4 Fresh Processed Meat
7.3.5 Cured Meat
7.3.6 Raw Fermented Sausages
7.3.7 Dried Meat
7.3.8 Others
8 Meat Processing Equipment Market, By Region
8.1 Meat Processing Equipment Market Share Analysis, By Region
8.2 Meat Processing Equipment Market Share Analysis, By Region
8.3 Meat Processing Equipment Market Size and Forecast, By Region
9 North America Meat Processing Equipment Market Analysis and Forecast (2023-2030)
9.1 Introduction
9.2 North America Meat Processing Equipment Market Share Analysis, By Type
9.3 North America Meat Processing Equipment Market Size and Forecast, By Meat Type
9.4 North America Meat Processing Equipment Market Size and Forecast, By Product Type
9.5 North America Meat Processing Equipment Market Size and Forecast, By Country
9.5.1 U.S.
9.5.2 Canada
9.5.3 Mexico
10 Europe Meat Processing Equipment Market Analysis and Forecast (2023-2030)
10.1 Introduction
10.2 Europe Meat Processing Equipment Market Share Analysis, By Type
10.3 Europe Meat Processing Equipment Market Size and Forecast, By Meat Type
10.4 Europe Meat Processing Equipment Market Size and Forecast, By Product Type
10.5 Europe Meat Processing Equipment Market Size and Forecast, By Country
10.5.1 Germany
10.5.2 France
10.5.3 UK
10.5.4. Rest of Europe
11 Asia Pacific Meat Processing Equipment Market Analysis and Forecast (2023-2030)
11.1 Introduction
11.2 Asia Pacific Meat Processing Equipment Market Share Analysis, By Type
11.3 Asia Pacific Meat Processing Equipment Market Size and Forecast, By Meat Type
11.4 Asia Pacific Meat Processing Equipment Market Size and Forecast, By Product Type
11.5 Asia Pacific Meat Processing Equipment Market Size and Forecast, By Country
11.5.1 China
11.5.2 Japan
11.5.3 India
11.5.4. Rest of Asia Pacific
12 Latin America Meat Processing Equipment Market Analysis and Forecast (2023-2030)
12.1 Introduction
12.2 Latin America Meat Processing Equipment Market Share Analysis, By Type
12.3 Latin America Meat Processing Equipment Market Size and Forecast, By Meat Type
12.4 Latin America Meat Processing Equipment Market Size and Forecast, By Product Type
12.4 Latin America Meat Processing Equipment Market Size and Forecast, Country
12.5.1. Brazil
12.5.2. Rest of Latin America
13 Middle East Meat Processing Equipment Market Analysis and Forecast (2023-2030)
13.1 Introduction
13.2 Middle East Meat Processing Equipment Market Share Analysis, By Type
13.3 Middle East Meat Processing Equipment Market Size and Forecast, By Meat Type
13.4 Middle East Meat Processing Equipment Market Size and Forecast, By Product Type
13.5 Middle East Meat Processing Equipment Market Size and Forecast, By Country
13.5.1. Saudi Arabia
13.5.2. UAE
13.5.3. Egypt
13.5.4. Kuwait
13.5.5. South Africa
14 Competitive Analysis
14.1 Competition Dashboard
14.2 Market share Analysis of Top Vendors
14.3 Key Development Strategies
15 Company Profiles
15.1 GEA Group Aktiengesellschaft
15.1.1 Overview
15.1.2 Offerings
15.1.3 Key Financials
15.1.4 Business Segment & Geographic Overview
15.1.5 Key Market Developments
15.1.6 Key Strategies
15.2 Heat and Control, Inc.
15.2.1 Overview
15.2.2 Offerings
15.2.3 Key Financials
15.2.4 Business Segment & Geographic Overview
15.2.5 Key Market Developments
15.2.6 Key Strategies
15.3 The Middleby Corporation
15.3.1 Overview
15.3.2 Offerings
15.3.3 Key Financials
15.3.4 Business Segment & Geographic Overview
15.3.5 Key Market Developments
15.3.6 Key Strategies
15.4 Alfa Laval
15.4.1 Overview
15.4.2 Offerings
15.4.3 Key Financials
15.4.4 Business Segment & Geographic Overview
15.4.5 Key Market Developments
15.4.6 Key Strategies
15.5 RISCO S.p.A
15.5.1 Overview
15.5.2 Offerings
15.5.3 Key Financials
15.5.4 Business Segment & Geographic Overview
15.5.5 Key Market Developments
15.5.6 Key Strategies
15.6 BAADER
15.6.1 Overview
15.6.2 Offerings
15.6.3 Key Financials
15.6.4 Business Segment & Geographic Overview
15.6.5 Key Market Developments
15.6.6 Key Strategies
15.7 Bettcher Industries Inc.
15.7.1 Overview
15.7.2 Offerings
15.7.3 Key Financials
15.7.4 Business Segment & Geographic Overview
15.7.5 Key Market Developments
15.7.6 Key Strategies
15.8 Key Technology
15.8.1 Overview
15.8.2 Offerings
15.8.3 Key Financials
15.8.4 Business Segment & Geographic Overview
15.8.5 Key Market Developments
15.8.6 Key Strategies
15.9 RM Waite
15.9.1 Overview
15.9.2 Offerings
15.9.3 Key Financials
15.9.4 Business Segment & Geographic Overview
15.9.5 Key Market Developments
15.9.6 Key Strategies
15.10 Marel
15.10.1 Overview
15.10.2 Offerings
15.10.3 Key Financials
15.10.4 Business Segment & Geographic Overview
15.10.5 Key Market Developments
15.10.6 Key Strategies